Korea is famous around the world for a variety of delicious foods. Among them, sundae is one of Korea's traditional street foods, which has become one of many people's favorite foods because of its rich aroma and unique taste. Do you know how, and how to taste this delicious dish?

The history of Korean sundae

The history of Korean sundae dates back to ancient times. The first sundae was made with rice noodles, and over time, sundae gradually became one of the traditional dishes on the Korean table. As a result, it has become a popular street food. Today, sundae has become an important part of Korean food culture.

How to Make Korean Sundae

Making Korean sundae requires special ingredients and know-how. First, mix glutinous rice flour and water to make a dough. Then pour the rice cake batter into a steamer and steam it by steaming it. Next, chop the steamed rice cake into small pieces and put them in a pot. Cook it. During the boiling process, seasonings such as red pepper paste, garlic, and soy sauce are added to give the unique savory taste of Korean sundae. Lastly, you can add vegetables, fish cake, eggs, and other ingredients to enhance the taste of sundae according to your personal taste. .

How to Taste Korean Sundae

When tasting Korean sundae, there are some tips to better enjoy the taste. First, pick up one sundae with chopsticks and enjoy the soft texture and delicate texture. You can adjust it. If you like spicy, add red pepper powder or red pepper paste to add more spiciness. If you don't like spicy too much, reduce the amount of red pepper paste or choose a non-spicy sundae. You can also mix it according to your taste, such as making it richer.

Korean Sundae Innovation

In addition to the traditional Korean sundae, there are many innovative flavors to choose from today. For example, cheese sundae combines cheese and sundae to enrich the texture. There are also seafood sundae with various seafood, such as shrimp and mussels, for more umami and texture. This innovation has further diversified the taste of Korean sundae and made it suitable for a wide range of people.

Korean sundae has become a staple of Korean food due to its savory and unique texture. This delicious food can easily be found on the streets of Korea and attracts foodies from all over the world due to its unique taste. Whether it is a traditional recipe or a new taste innovation, Korean sundae shows the charm and diversity of Korean food. While tasting this food, Experience the unique taste of sundae!