When I first came to Korea, communication was not easy because I did not understand the language. But the surprising thing is that Korea is one of the places where food is the most enjoyable. The taste is the best for the price! One of the most surprising points is that when you order at a restaurant, side dishes are provided for free and refills are available. So I fell in love with the fantasy of Korean food and thought that I really wanted to visit Korea again. And a year later, I left for Korea again with my mother. From then on, Korea was no longer a travel destination but became like a second home to me.
Among Korean foods, there are many dishes using a variety of meats, but among them, foods using pork especially stand out. There are a variety of menus ranging from bulgogi, galbijjim, and seolleongtang to chicken samgyetang, steamed chicken, dakgalbi, and my favorite pork pork belly, pork ribs, and gamjatang. Among these, I would like to introduce a food that I have recently fallen madly in love with. That is ‘Bossam’.